• Catering Equipment
• Back Bar and Cellar
• Hygiene & Compliance
• Service Systems

Technology has brought significant advances to all aspects of catering and bar equipment provided increased flexibility and efficiency, allowing chefs and proprietors respond to changes currently evident in consumer behaviour for more interesting and healthier menu options.

Hospitality Expo attracts the owners and decision makers from hotels, restaurants and pubs from throughout Ireland.Up to 83% visitors had purchasing authority while as high as 78% placed an order.

These decision makers are looking for the latest equipment to help them run their businesses more efficiently and more profitably.

Hospitality Expo is your opportunity to meet new and existing customers in search of equipment upgrades on a face to face basis to show them the latest options you have to offer.

Changing Trends:

Changes in consumer trends and menus, the need for faster, more efficient preparation and services, reducing of waste and increased regulation & compliance requirements mean that Irish operators attend Hospitality Expo to review all aspects of their catering, food preparation, presentation and storage systems.

The Catering & Bar Equipment Village includes:

• Back Bar & Cellar Equipment
• Dish & Glass Washers
• Disposables
• Extraction Systems
• Food Prep Equipment & Accessories
• Foodservice Systems
• High Tech Kitchen Equipment
• Housekeeping Products
• Hygiene and Cleaning Systems
• Ice Making Machines
• Kitchen Counters and Accessories
• Laundry Equipment and Accessories
• Ovens, Ranges, Grills & Fryers
• Refrigeration Equipment
• Stainless Steel Work Benches
• Trolleys
• Vending Machines